Omeat is a biotech start-up with a mission to pioneer game-changing solutions to the health, environmental, and animal-welfare challenges posed by animal agriculture. Omeat is led by some of the top tissue engineers in the world creating solutions for the cultivated meat industry to help economically scale sustainable meat production.
Employees: 11-50
Total raised: $40M
Founded date: 2018
Investors 4
| Date | Name | Website |
| - | Good Start... | goodstartu... |
| - | MIT Alumni... | mitalumnia... |
| - | Cirque Ven... | cirquevent... |
| - | Trailhead ... | trailheadc... |
Funding Rounds 1
| Date | Series | Amount | Investors |
| 22.06.2023 | - | $40M | - |
Mentions in press and media 3
| Date | Title | Description |
| 21.08.2023 | Cultivated beef co Omeat begins generating revenues… but not from meat | Cultivated meat startup Omeat—which uses nutrients harvested from the plasma of “healthy, living cows” in its cell culture media—has started generating revenues by selling these nutrients to other companies in a serum called ‘Plenty.’ Bille... |
| 22.06.2023 | Omeat emerges from stealth armed with $40m to scale novel approach to cultivated meat production | Armed with $40 million in funding, Los Angeles-based startup Omeat has emerged from stealth with a “simple and elegant solution” to scaling cultivated meat production involving the humane extraction of growth factors and other components fr... |
| 22.06.2023 | The Week in AgriFoodTech: Cosucra raises $49m, Carbon marketplace Supercritical raises $13m, Cox launches $300m fund, Getir exits France | This week plant-based ingredients specialist Cosucra raised €45 million ($49 million); Los Angeles-based Omeat emerged from stealth armed with $40 million to expand its ‘simple and elegant’ solution to scaling cultivated meat; and Berkeley-... |