Location: Denmark
Total raised: $68.93M
Funding Rounds 2
| Date | Series | Amount | Investors |
| 21.10.2025 | Series A | $46.78M | Novo Holdi... |
| 16.09.2024 | - | $22.15M | European I... |
Mentions in press and media 12
| Date | Title | Description |
| 27.10.2025 | European tech weekly recap: More than 70 tech funding deals worth over €1.3B | Last week, we tracked more than 70 tech funding deals worth over €1.3 billion, and over 10 exits, M&A transactions, rumours, and related news stories across Europe. 📊 The top three industries that raised the most were cleantech (€791.6 ... |
| 21.10.2025 | MATR Foods Raises €40M to Scale Production of Fermented Plant-Based Meat Alternatives | MATR Foods, a Danish producer of fermented plant-based meat alternatives, has completed a €40 million fundraise. It is claimed to be the largest food tech round to take place in Denmark this year, comprising €20 million in Series A equity a... |
| 15.01.2025 | Formo: The Future of Sustainable Protein in Europe | In the heart of Berlin, a revolution is brewing. Formo, a startup that emerged from the shadows of traditional dairy, is redefining how we think about protein. With a recent €35 million ($36 million) venture debt loan from the European Inve... |
| 14.01.2025 | Formo: German Sustainable Protein Startup Gets $36M from EU Bank | 6 Mins Read German fermentation specialist Formo has received €35M in venture debt from the EU’s lending arm to scale up its dairy and egg alternatives and pursue regulatory approval for its animal-free casein protein. Four months after it ... |
| 27.11.2024 | A Taste of Change: Nature’s Fynd and LaBelle Patrimoine Redefine Holiday Dining | The holiday season is a time for gathering, feasting, and creating memories. This year, two companies are shaking up traditional dining norms. Nature’s Fynd and LaBelle Patrimoine are offering alternatives that promise not just flavor, but ... |
| 26.11.2024 | Succession Star Invites Fans to Brunch in New Ad Campaign for Nature’s Fynd’s Fungi Protein Yogurts | 4 Mins Read Fermentation startup Nature’s Fynd has teamed up with actor Justine Lupe in a marketing campaign for its dairy-free Fy yogurts. How often do you get to break bread with a cast member of one of TV’s most popular shows ever? It’s ... |
| 19.09.2024 | The Week in AgriFoodTech: eGrocer Flink nabs $150m, biotech co Arzeda lands $38m, Kubota acquires Bloomfield Robotics | Venture capital to the eGrocery category may be down 90% since the fundraising heyday of 2021, but the sector’s far from dead. Case in point: Germany-based Flink’s mega-raise this week. Elsewhere, biotech startup Arzeda raked in funds to de... |
| 16.09.2024 | Denmark’s Matr Foods Secures €20M EU Loan for Mycelium Meat Factory | 4 Mins Read Danish meat analogue startup Matr Foods has received €20M in debt funding from the European Investment Bank to open a large-scale mycelium meat facility. Mycelium meat maker Matr Foods has received a €20M loan from the EU’s lend... |
| 13.09.2024 | MATR Foods Secures €20M From European Investment Bank to Construct First Full-Scale Facility | Danish meat alternatives producer MATR Foods has signed a €20 million loan agreement with the European Investment Bank (EIB). The funding, which is supported by the European Commission’s InvestEU initiative, will allow MATR to construct its... |
| 03.07.2024 | Novo Holdings Invests in MATR Foods’ Fungi-Powered Fermented Meat Alternatives | Life science investor Novo Holdings has announced an initial investment in MATR Foods, a Danish food tech startup leveraging the power of mycelium, traditional fermentation, and upcycled vegetables to make sustainable meat alternative produ... |
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