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Legal Sea Foods began in 1950 as a fish market in the Inman Square neighborhood of Cambridge, Massachusetts. It’s here that the “Legal” name became synonymous with quality and freshness. In 1968, our first seafood restaurant opened, right next to the fish market. The fish was simply prepared, either broiled or fried, and served on paper plates at communal picnic tables. Despite the low-key trappings, the food was second to none and word quickly spread. This early success led to further expansion and now, six decades later with restaurants along the Eastern Seaboard, the commitment to freshness and quality endures: "If it isn't fresh, it isn't Legal!”
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Location: United States, Massachusetts, Boston
Member count: 1001-5000
Phone: +1 800-328-3474
Founded date: 1950

Investors 1

DateNameWebsite
23.12.2020Danu Partn...danupartne...

Mentions in press and media 5

DateTitleDescriptionCategoryAuthorSource
20.01.2023Shrimp sta...Several U.S. restaurant chains...--seafoodsou...
12.01.2018Legal Sea ...On Monday, 15 January, U.S.-ba...--seafoodsou...
14.12.2017Seacoast C...Seacoast Capital is pleased to...--citybizlis...
17.11.2016Uber’s new...Uber’s trip data tells it a lo...UberDarrell Et...techcrunch...
29.10.2014Point and ...Seafood retailers not on board...--seafoodsou...