GREENFORCE is the World's first Easy Mix plant-based meat 🙌
Employees: 11-50
Total raised: $16.91M
Founded date: 2020
Investors 4
| Date | Name | Website |
| - | GE Venture... | ge-venture... |
| - | Globaleye ... | globaleye.... |
| - | Salvia | salvia.de |
| - | AgriFoodTe... | venture.ba... |
Funding Rounds 1
| Date | Series | Amount | Investors |
| 13.12.2021 | - | $16.91M | - |
Mentions in press and media 22
| Date | Title | Description |
| 03.03.2025 | +++ Kaufland +++ Taktile +++ Parloa +++ Katjes +++ Startup-Hubs +++ | Was gibt’s Neues? In unserem #StartupTicker liefern wir eine kompakte Übersicht über die wichtigsten Startup-Nachrichten des Tages (Montag, 3. März). #STARTUPTICKER Kaufland +++ Der Lebensmittelriese Kaufland startet mit dem Kaufland Innova... |
| 28.02.2025 | Kharis investiert in KoRo – SevenVentures investiert in Greenforce | Im #DealMonitor für den 28. Februar werfen wir einen Blick auf die wichtigsten, spannendsten und interessantesten Investments und Exits des Tages in der DACH-Region. Alle Deals der Vortage gibt es im großen und übersichtlichen #DealMonitor-... |
| 08.11.2024 | The Rise of Plant-Based Retail: A New Era in Consumer Choices | The landscape of grocery shopping is changing. Plant-based products are no longer just a niche market; they are becoming mainstream. This shift is exemplified by Rewe’s fully vegan supermarket in Berlin, Voll Pflanzlich, and the financial r... |
| 08.11.2024 | The Rise of Plant-Based Retail: Lessons from Germany’s Vegan Supermarket and Beyond Meat’s Recovery | In the heart of Berlin, a revolution is brewing. Rewe, a German retail giant, has launched a fully plant-based supermarket called Voll Pflanzlich. This innovative store has been open for six months, and its success offers valuable insights ... |
| 08.11.2024 | 5 Takeaways From the First Six Months of Rewe’s Fully Plant-Based Supermarket in Germany | 5 Mins Read It’s been six months since German retailer Rewe opened Voll Pflanzlich, a fully vegan supermarket in Berlin. Here are the company’s major learnings. There have been a number of progress markers for Rewe, the German retail giant,... |
| 21.08.2024 | The Green Shift: How Awareness and Innovation Are Transforming Our Plates | In a world grappling with climate change, our plates are becoming battlegrounds for sustainability. The choices we make at mealtime ripple through the environment. Recent campaigns and technological innovations are reshaping how we think ab... |
| 20.08.2024 | Equinom’s AI-Driven Manna Technology Now Commercially Available for High-Protein Pea Production | Israeli agri-food-tech company Equinom has announced the commercial availability of its Manna™ technology, an AI-powered solution designed to optimize the processing of high-protein yellow peas. The company, known for its focus on developin... |
| 25.07.2024 | The Cultured Meat Conundrum: Navigating Morals and Market Trends** ** | ** The future of food is here, and it’s cultivated. As alternative proteins gain traction, a recent study sheds light on the moral compass guiding consumer attitudes toward these innovations. The study, conducted by researchers from the UK ... |
| 24.07.2024 | Future Food Quick Bites: Baby Ribs, Believe in Chickens & An Alt-Protein Week | 5 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers VFC’s ad in response to KFC’s new campaign, a new oat milk co... |
| 19.06.2024 | Kale Yeah! 10 startups leading the plant-based food scene in Europe | Not so long ago, veganism was considered an eccentric lifestyle, often associated with tree-hugging hippies and dusty health food stores. It was challenging to find plant-based products, and most restaurants offered little more than chips o... |
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