| Date | Title | Description |
| 17.06.2025 | Cultivated Meat Technologies on Track to Outpace Traditional Farming, Study Finds | A new report from technology forecasting firm GetFocus reveals that lab-grown meat technologies are advancing at a faster rate than traditional livestock farming, signaling potential for earlier-than-expected cost-competitive production.
Th... |
| 13.02.2025 | Eat Just and ABEC reach ‘agreement in principle’ to settle legal dispute | Eat Just and its cultivated meat subsidiary GOOD Meat have reached an agreement in principle to settle their legal dispute* with bioreactor supplier ABEC, according to court documents, although the matter has not yet reached a final resolut... |
| 15.01.2025 | Leading Cultivated Meat Startup Vow Cuts 30% of Staff Ahead of Latest Fundraise | 6 Mins Read Australian cultivated meat startup Vow has laid off 25 employees as it finalises its latest funding round, citing slower-than-expected regulatory processes.
Sydney-based Vow, the only cultivated meat producer globally that has r... |
| 04.12.2024 | The Cultivated Meat Conundrum: A Vegan Dilemma | The rise of cultivated meat has sparked a heated debate in the food industry. This innovative technology promises to produce meat without the slaughter of animals. Yet, it raises a fundamental question: Is cultivated meat vegan? The Vegan S... |
| 04.12.2024 | Is Cultivated Meat Vegan? Not According to The Vegan Society | 4 Mins Read Cultivated meat is real meat “developed without slaughter”, but it isn’t vegan, according to the organisation that coined the term.
As cultivated meat continues its journey of consumer and regulatory acceptance, one question loo... |
| 19.11.2024 | Israeli Cultivated Meat Pioneer Reveals How It Can Produce Chicken At $12 Per Pound | 5 Mins Read Israeli startup SuperMeat has revealed how it can cut production costs of its cultivated chicken to under $12 per pound, on par with conventional poultry.
Just shy of its nine-year anniversary, Israeli food tech startup SuperMea... |
| 19.11.2024 | Vow’s Quail-Based ‘Forged Gras’ Launch Marks First Cultivated Meat Sale in Hong Kong | Australian cultivated meat company Vow has unveiled Forged Gras, a cultivated alternative to the luxury delicacy foie gras.
Derived from Japanese quail cells, Forged Gras is now available in Hong Kong, marking the first commercial sale of c... |
| 08.11.2024 | Cultivated Meat: Bridging the Gap Between Tradition and Innovation | The world of protein production is at a crossroads. As concerns about sustainability and animal welfare grow, cultivated meat emerges as a beacon of hope. Companies like SuperMeat are pioneering this frontier, offering a glimpse into a futu... |
| 07.11.2024 | SuperMeat offers ‘glimpse into a future where cultivated meat can be produced at scale’ for $11.79/lb | “Current sentiment around cultivated meat includes skepticism regarding its scalability and market readiness, with concerns it may be more hype than a viable alternative,” says SuperMeat cofounder Ido Savir. “Our new report provides proof t... |
| 01.11.2024 | Cultivated Meat, Lab-Grown Cotton Make It to Time’s Best Inventions of 2024 List | 5 Mins Read Time Magazine has recognised a cultivated meat technology as one of the year’s best inventions, alongside lab-grown cotton and an AI platform for functional plant-based ingredients.
As further proof of the technology’s potential... |
| 23.10.2024 | Pizza Hut's Personal Pan Pizza Hut: A Slice of Innovation | In a world where dining experiences are evolving faster than ever, Pizza Hut is stepping up to the plate with its latest innovation: the Personal Pan Pizza Hut kiosk. This new concept is not just about serving pizza; it’s about redefining h... |
| 22.10.2024 | Ahead of Singapore Approval, French Startup Hosts Tasting for Cultivated Chicken | 5 Mins Read French cultivated chicken startup Vital Meat showcased its ingredient in a public tasting in Singapore, where it expects regulatory approval “very soon”.
With a market launch on the horizon, Vital Meat organised a cultivated mea... |
| 15.08.2024 | The Battle Over Cultivated Meat: Upside Foods Takes Florida to Court | In a world where innovation meets tradition, a clash is brewing in the Sunshine State. Upside Foods, a pioneer in cultivated meat, has filed a lawsuit against Florida's recent ban on its products. This legal battle is not just about chicken... |
| 13.08.2024 | Upside Foods sues Florida over cultivated meat ban | Listen to the article 5 min
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Since cultivated meat’s entry into the U.S. market in June 2023, the product has sparked debate.
So much so that Florida Gov. Ron Desantis, w... |
| 26.07.2024 | Brief: SCiFi Foods assets up for sale in online auction August 6-8 | An online auction for the assets of San Leandro-based cultivated meat startup SCiFi Foods will be held on August 6-8.
According to auctioneer Silicon Valley Disposition, “The auction features extremely high-end and late-model (mostly 2022) ... |
| 24.05.2024 | Cultivated Meat: Approvals and Prohibitions Since Singapore’s Pioneering Step in 2020
Singapore | Since Singapore became the first country to approve cultivated meat in 2020, a favorable regulatory environment has been growing in some nations while others have opted to ban the technology.
Currently, worldwide, 174 companies are developi... |
| 17.05.2024 | Singapore retailer first worldwide to sell lab-grown meat | Consumer TechNewsStartups
Gabriel Budi Sutrisno · 17 May 2024 · 2 min readSingapore retailer first worldwide to sell lab-grown meat
Photo credit: Good Meat
Singapore-based Huber’s Butchery has become the first retailer globally to sell lab-... |
| 10.05.2024 | Alabama Becomes 2nd State to Ban Cultivated Meat, Restricting Sustainable Options for Millions | Following Florida’s recent ban, Alabama has become the second state in the USA to prohibit the sale and production of cultivated meat. This technology grows meat directly from cells without raising and slaughtering animals.
Alabama’s Govern... |
| 07.05.2024 | ‘The relationship soon turned rancid…’ Judge awards wins to both sides in ugly dispute between Eat Just and ABEC over unpaid bills | The court handling a high-profile lawsuit* filed by bioreactor supplier ABEC vs foodtech co Eat Just and its GOOD Meat cultivated meat subsidiary has issued a ruling on a flurry of counterclaims from the defendants, siding with Eat Just/GOO... |
| 18.04.2024 | 2023 GFI Reports: Cultivated Meat and Fermentation Industries Growing Despite Drop in Investments | The Good Food Institute has released the 2023 State of the Industry Reports for the alt protein industry.
These annual reports provide a global analysis of each sector’s commercial landscape, investments, scientific progress, and government... |
| 02.04.2024 | Mathilde Do Chi, Expert on Food Law, Part 3: Multi-Regional Approvals in Food Innovation, Or, Why Not to Put Your Eggs in the Same Basket | Mathilde Do Chi is the CEO of Vegan Food Law, a food law and regulatory consultancy in global alternative protein regulations. She is an international food law and regulatory consultant with expertise in alternative proteins, novel foods, t... |
| 22.03.2024 | Ahead of Singapore Launch, Meatable Can Now Make Cultivated Meat Quicker Than Anyone Else | 6 Mins Read Dutch cultivated meat leader Meatable has cut the production time for its cultivated meat by half, making it the fastest process in the sector. This means its hybrid pork sausages are much cheaper to produce, months before their... |
| 11.03.2024 | TIME’s Top GreenTech Companies of 2024 Recognizes The Better Meat Co., Rebellyous Foods, Prime Roots & More | TIME Magazine together with Statista, a leading statistics portal, recently unveiled America’s Top GreenTech Companies in 2024, recognizing 250 firms leading the charge in sustainability and environmental stewardship.
Among these, FoodTech ... |
| 06.03.2024 | Eat Just CEO: Large-scale cultivated meat production requires a new operating model | [Editor’s note: This article has been updated to include comments from Eat Just CEO Josh Tetrick]
Eat Just is working on new CRISPR-enabled cell lines for cultivated meat it claims will increase efficiencies as it refines its models for pro... |
| 04.03.2024 | Eat Just shows cracks as it reportedly halts SG operations | Consumer TechNewsStartups
Samreen Ahmad · 4 Mar 2024 · 2 min readEat Just shows cracks as it reportedly halts SG operations
Photo credit: Eat Just
US-based Eat Just, the company behind plant-based egg substitute Just Egg and cultivated meat... |
| 24.10.2023 | GOOD Meat’s Cultivated Chicken Earns a Spot on TIME’s Best Inventions of 2023 | Today, Time Magazine announced its annual roundup of “The Best Inventions of 2023,” featuring a roster of groundbreaking innovations, highlighting the notable plant-based advancements from GOOD Meat.
Each year, TIME’s editors compile the mo... |
| 07.08.2023 | 10 Years Since THAT Burger: 10 Highlights From The Cultivated Meat Journey | 10 Mins Read On August 5, 2013, a team of Dutch scientists from Maastricht University, led by Dr Mark Post, showcased the world’s first burger made from cultivated meat at a tasting in London. It was the result of decades of research and tr... |
| 01.08.2023 | World’s First Cultivated Beef Burger Marks Tenth Anniversary | This week marks ten years since Dr. Mark Post (CSO and co-founder of Mosa Meat) and his team unveiled the world’s first cultivated beef burger, which took over two years to develop and cost €250,000. The burger, created by growing stem cell... |
| 01.08.2023 | Good Meat's no-kill chicken tastes like … chicken | Alameda-based Good Meat is getting closer to bringing its cell-cultivated chicken to the masses.
Why it matters: Proponents of cultivated meat argue it's better for the environment, but acknowledge more work needs to be done to make it more... |
| 09.07.2023 | Cultivated meat: Lab-grown meat without killing animals | For thousands of years, humans have slaughtered animals for meat. But Dr. Uma Valeti dreamt of a different way: eating chicken without having to kill a chicken. He figured out how to "grow" meat directly from animal cells.
It's co... |
| 06.07.2023 | José Andrés adding lab-grown chicken to D.C. menu around July 31 | Lab-grown chicken will be available to D.C. diners for the first time ever starting the week of July 31 at José Andrés’ China Chilcano restaurant.
Why it matters: Man-made meat from two California companies — Good Meat and Upside Foods — wa... |
| 22.06.2023 | В США впервые разрешили продажу искусственного мяса | В среду, 21 июня, Министерство сельского хозяйства США дало разрешение на продажу выращенного в лаборатории (культивированного) мяса. Речь идет о курятине, созданной компаниями Good Meat и Upside Foods. Это первое разрешение на продажу иску... |
| 15.06.2023 | Cultivated Meat Officially Approved by USDA: Here’s What This Means for Europe | It was revealed yesterday that, in the USA, cultivated meat companies UPSIDE Foods and Eat Just’s GOOD Meat have both received USDA label approval for their cultivated chicken products.
The Good Food Institute Europe welcomes the news, whic... |
| 14.06.2023 | Setting the Record Straight: Eat Just is First Cultivated Meat Company to Receive USDA Label Approval | In a turn of events, and further to our article published some hours ago, UPSIDE Foods is in fact the second cultivated meat company in the US to receive label approval from USDA, not the first, as the company claimed in its widely distribu... |
| 22.03.2023 | Cultivated meat is closer to our plate now that Good Meat also gets FDA blessing | Good Meat, the cultivated meat unit of Eat Just, completed the U.S. Food and Drug Administration’s pre-market consultation for its production method, and the agency concluded this week that it had “no questions.”
“We have no questions at th... |
| 21.03.2023 | BREAKING: GOOD Meat gets green light from FDA for cultivated meat, edges closer to commercialization in the US | Cultivated meat is edging closer to commercialization in the US as GOOD Meat becomes the second startup to secure a ‘no questions’ letter from the US Food and Drug Administration (FDA) affirming the safety of its process for growing chicken... |
| 31.01.2023 | Will 2023 be the year food plays a role in sustainability policy? | Editor’s note: This story is part of a series on the trends that will shape the food and beverage industry in 2023.
While the food system has always been a vital component of climate change, it’s largely been ignored in favor of attention t... |
| 18.01.2023 | Good Meat approved to sell serum-free cultivated meat in Singapore | Good Meat announced today it has received regulatory approval from the Singapore Food Agency to use serum-free media for the production of its cultivated meat. The brand, which is the cultivated meat division of U.S.-based food startup Eat ... |
| 17.11.2022 | Lab Grown Chicken Gets a Green Light From the FDA | In a major first for the food industry, the U.S. Food and Drug Administration (FDA) has declared that a lab-grown chicken product developed by California food-tech startup Upside Foods is safe for human consumption, setting the stage for a ... |
| 16.11.2022 | I ate lab-grown meat. Here's what 'cultivated' chicken made in a bioreactor looks and tastes like. | Good Meat served its "cultivated" chicken at the UN climate summit in Egypt. Catherine Boudreau/Insider
Good Meat served its "cultivated" chicken at the UN climate summit in Egypt.
The chicken was grown from a cell taken... |
| 15.11.2022 | Vegan Chicken: Why It’s Better For The Environment, The Animals, And For Us Too | 13 Mins Read
Whether it’s fried, roasted, boiled, or barbecued, in many countries around the world, chicken is a big deal. It’s the most-loved meat in the US, where, on average, Americans eat more than 200 pounds of it every year. In Europe... |
| 16.08.2022 | Eat Just scoops up $25m from Alibaba-backed investor | NewsStartups
Nikita Puri · 10h ago · 2 min readEat Just scoops up $25m from Alibaba-backed investor
US-based Eat Just, the company behind plant-based egg substitute Just Egg and cultivated meat brand Good Meat, has raised US$$25 million fro... |
| 25.05.2022 | Eat Just announces plans for commercial-scale cell-based meat facility | Dive Brief:
Good Meat, the cultivated meat division of Eat Just, signed an exclusive multiyear agreement with biotech process engineering company ABEC to build 10 250,000-liter bioreactors for meat cultivation. These will be the largest bio... |
| 25.05.2022 | In Historic Move, GOOD Meat Signs with ABEC to Produce 30M Pounds of Cultivated Meat Each Year | GOOD Meat, a subsidiary of food tech brand Eat Just, announces it has entered an exclusive seven-year agreement with biotech manufacturer ABEC, Inc. to design, engineer and build the world’s largest known bioreactors for culturing avian and... |
| 18.05.2022 | Crepini Egg Wraps with JUST Egg™ launches its first-ever plant-based Eggless Wrap | Using JUST Egg™, Crepini innovates a vegan wrap with zero carbs and the same great taste as its best-selling Egg Wraps. HOPEWELL JUNCTION, NEW YORK, UNITED STATES, May 18, 2022 /EINPresswire.com/ -- Crepini, the makers of the original carb-... |
| 17.05.2022 | Eat Just & ADM Announce “First-of-its-Kind” Partnership to Accelerate GOOD Meat Cultivated Chicken | Eat Just, the US food tech leader, has entered into a joint development agreement with agrifoods giant Archer Daniels Midland (ADM) to accelerate production in the GOOD Meat cultivated division. The partnership marks ADM’s first strategic p... |
| 21.03.2022 | Eat Just Breaks Ground On Largest-Ever Plant-Protein Factory in Singapore | 3 Mins Read
Californian startup Eat Just has officially broken ground on its new production facility in Singapore. The mammoth site is located in the city’s Pioneer area and sits atop a 2.7-hectare plot. Construction completion is anticipat... |
| 16.03.2022 | EXPO WEST 2022: Eat Just SVP: 'When we first launched Just Egg, it was $8. It’s $4 today...' | Speaking to FoodNavigator-USA at the Natural Products Expo West show last week, SVP global sales Matt Riley said: “We're growing at 40% plus, we’re not seeing any downturn and we have so much more potential in terms of household penetration... |
| 26.02.2022 | Eat Just’s GOOD Meat Brings Cultivated Chicken to Singapore Hawker Stalls | For the first time in history, Singapore’s famous food hawkers will serve real chicken made without slaughter from cultivated startup GOOD Meat.
Beginning February 26, GOOD Meat, a subsidiary of alt-protein brand Eat Just, will partner with... |
| 23.02.2022 | Tom Rossmeissl, Director of Global Marketing of Eat JUST on Communicating with the Consumer About Cultivated Meat | Head of Global Marketing of Eat JUST, Inc., (Eat JUST and GOOD Meat), Tom Rossmeissl, joins Elysabeth Alfano on The Plantbased Business Hour to discuss branding in a flexitarian and increasingly competitive world.
Specifically, they discuss... |
| 16.02.2022 | 5 Cultivated Meat Companies Pushing For U.S. Launch in 2022 | 4 Mins Read
A number of companies are further along in the development process for cultivated meat than ever before. These innovators are leading the charge to gain U.S. regulatory approvals.
Singapore is currently the only country to have ... |
| 01.02.2022 | BREAKING: Retailo raises $36m Series A funding from AgFunder, Graphene & others | Disclosure: AFN’s parent company, AgFunder, is an investor in Retailo.
Retailo — an online B2B marketplace that connects merchants with food producers and other suppliers — has raised $36 million for its Series A round, which included both ... |
| 20.12.2021 | Eat Just Announces Chef José Andrés Has Joined Its GOOD Meat Board Of Directors | 3 Mins Read
Leading humanitarian chef José Andrés has joined food tech startup Eat Just. He has taken up a board position for the GOOD Meat brand. Alongside his appointment, Andrés has pledged to serve cultivated chicken in one of his U.S. ... |
| 16.12.2021 | Eat Just Receives Regulatory Approval to Sell Cultivated Chicken Breast in Singapore | GOOD Meat, the cultivated meat division of alt-protein company Eat Just, has achieved a new milestone with the regulatory approval of its cultivated chicken breast in Singapore.
It has now been a year since GOOD Meat received regulatory app... |
| 16.12.2021 | A Year After Historic Cultivated Meat Approval, Singapore Regulator Greenlights More Eat Just Products | 3 Mins Read
Eat Just has announced its GOOD Meat division has been given regulatory approval for new products in another world first. The news comes exactly one year after the world’s first approval of its kind, also granted to GOOD Meat, f... |
| 16.12.2021 | The Week in Agrifoodtech: EzCater nets $100m, McCain bets $55m & Good Meat gets green light | This week, vertical ag player Infarm and corporate catering startup ezCater each closed funding rounds that kicked their valuations to over $1 billion. In the alt-protein world, Eat Just secured further regulatory clearances in Singapore fo... |
| 30.09.2021 | Data Snapshot: Alt-protein, functional foods raise record $1.4bn in H1 2021 | Data Snapshot is a regular AFN feature in which we analyze agrifoodtech market investment data provided by our parent company, AgFunder.
Startups developing innovative food and ingredients, including alt-proteins, raised a total of $1.4 bil... |
| 23.09.2021 | Eat Beyond Global Holdings Inc Portfolio Company Eat Just's Good Meat Division Raises Us$97 Million | Eat Beyond Global Holdings Inc. is announcing that its portfolio company Eat Just's GOOD Meat division has completed a US$97 million financing. This follows its recently announced plans to build a commercial facility for GOOD Meat in Qatar,... |
| 22.09.2021 | The Week in Agrifoodtech: Cargill, Heineken & Nestlé unveil regenerative ag programs | In the past seven days, a trio of major agrifood corporates doubled-down on sustainability by announcing new regenerative ag schemes.
Meanwhile, Ford and Walmart said they are partnering on autonomous food delivery tech; and Indigo made the... |
| 21.09.2021 | Good Meat scores $97M in additional funds | Good Meat, a developer of lab-grown meat, has collected $97 million in new funding, adding to the $170 million it raised in May. New and previously announced backers include UBS O'Connor and Graphene Ventures. The startup is a division of E... |
| 21.09.2021 | Why dealmaking in the sports betting and online gambling world is currently insane | This is the web version of Term Sheet, a daily newsletter on the biggest deals and dealmakers. Sign up to get it delivered free to your inbox.
Paid Content How to empower women employees through the pandemic From Capital One
Just a few year... |
| 21.09.2021 | Brief: Eat Just nets $97m funding for cultivated meat unit, adds agrifood veterans to leadership | GOOD Meat, the cell-cultured meat business of US alt-protein startup Eat Just, has secured $97 million in funding as a continuation of the $170 million investment it announced in May, taking the round to a total of $267 million.
New and exi... |
| 21.09.2021 | Eat Just’s Good Meat Raises $97M in Funding | Eat Just, Inc., a San Francisco, CA-based company that applies science and technology to create sustainable foods, announced that its GOOD Meat division secured $97m in new funding, adding to the initial $170m raised in May 2021 reaching ov... |
| 21.09.2021 | Why dealmaking in the sports betting and online gambling world is currently insane | This is the web version of Term Sheet, a daily newsletter on the biggest deals and dealmakers. Sign up to get it delivered free to your inbox.
Just a few years ago, sports betting sat in a legally dubious place in the U.S. That was until th... |
| 21.09.2021 | GOOD Meat Raises $97M, Bringing Its Total Funding For Cultivated Meat To $267M | 3 Mins Read
Food tech company Eat Just’s cultivated meat division GOOD Meat has raised US$97 million in new funding, adding to the $170 million round the company announced in May of this year and bringing GOOD’s overall round to $267 millio... |
| 20.09.2021 | GOOD Meat secures additional $97m to expand cell-cultured meat operation | San Francisco-based GOOD Meat – which recently announced plans to build a cell-cultured meat facility in Qatar via a partnership with Doha Venture Capital and Qatar Free Zones Authority - will use the funds to increase capacity and accele... |
| 19.08.2021 | UPSIDE Foods teams up with Michelin-starred chef for cell cultured meat launch: ‘We have dramatically reduced our production and input costs…’ | Crenn will also serve UPSIDE chicken in her restaurant, three-Michelin-starred Atelier Crenn in San Francisco, which has not served meat for a couple of years owing to Crenn’s concerns about its environmental footprint.
“People are finally ... |
| 19.08.2021 | 1 in 5 ‘eager to try’ cell-cultured protein – but most prefer animal meat ‘in the long run’ | A fifth of US and UK consumers are eager to try cell-cultured meat products, but over two-thirds would still prefer to eat “real meat” from slaughtered animals on a regular basis, according to a survey conducted earlier this month by market... |
| 24.06.2021 | UPSIDE Foods brings in PepsiCo SVP as it gears up for commercial launch of cell-cultured chicken | "It’s a couple of things," said Chen, who has held senior sales, operations, strategy and innovation roles at PepsiCo in the US and China, most recently as SVP of the North America Beverages business.
"One was the potential ... |
| 01.06.2021 | Eat Beyond Global : Portfolio Company Eat Just Secures $170 Million | VANCOUVER, BC, June 1, 2021 /CNW/ - Eat Beyond Global Holdings Inc. (CSE: EATS) (OTCPK: EATBF) (FSE: 988) ("Eat Beyond" or the "Company"), an investment issuer focused on the global plant-based and alternative food secto... |
| 01.06.2021 | EAT BEYOND GLOBAL HOLDINGS INC.
Eat Beyond Global : Portfolio Company Eat Just Secures $170 Million | VANCOUVER, BC, June 1, 2021 /CNW/ - Eat Beyond Global Holdings Inc. (CSE: EATS) (OTCPK: EATBF) (FSE: 988) ("Eat Beyond" or the "Company"), an investment issuer focused on the global plant-based and alternative food secto... |
| 19.05.2021 | GOOD MEAT: Eat Just’s Cultivated Meat Division Raises US$170M, As Famed Singapore Restaurant Replaces All Chicken With Cultured Version | 3 Mins Read
In another record-breaking turn, Eat Just, the San Francisco-based food tech company whose plant-based mung bean alternative has sold 100 million vegan eggs across the globe including in mainland China, where it just debuted a J... |
| 19.05.2021 | Eat Just scores $170m for cell-cultured chicken unit GOOD Meat | Editor’s note: This is a developing story. Please check back for updates.
GOOD Meat, the cellular ag division of US alt-protein startup Eat Just, has raised $170 million in funding just months after its chicken bites became the first cell-c... |
| 19.05.2021 | Eat Just scores $170m for cell-cultured chicken unit GOOD Meat | GOOD Meat, the cellular ag division of US alt-protein startup Eat Just, has raised $170 million in funding just months after its chicken bites became the first cell-cultured meat product in the world to secure regulatory clearance for sale ... |
| 19.05.2021 | GOOD Meat, a division of Eat Just, raises $170 million to create the world’s first-to-market meat made from animal cells | As the battle against climate change rages on, people are now turning to alternative foods to save the planet. According to a recent study conducted by Ipsos Retail Performance, there has been a 300% increase in veganism in the United State... |
| 19.05.2021 | Good Meat Secures $170M in Funding | Good Meat, a new division of Eat Just, Inc., which produces meat from animal cells instead of slaughtered livestock, secured $170m in funding.
Backers included funds managed by UBS O’Connor, a hedge fund manager within UBS Asset Management,... |
| 18.05.2021 | GOOD Meat raises $170m in new funding to scale cell-cultured meat in North America: 'Being the only option is the goal' | With the funding news, GOOD Meat becomes a subsidiary of Eat Just, which announced a $200m fundraise in March.
The latest investment from funds managed by UBS O’Connor, a hedge fund manager within UBS Asset Management,
Josh Tetrick, co-fo... |
| 12.05.2021 | Memphis Meats rebrands as UPSIDE Foods, gears up to launch cell-cultured chicken by year-end: ’This is a big historic step for the entire industry’ | The Berkeley-based firm - which was founded in 2015 and has raised more than $181m to date from backers including Bill Gates, Tyson Foods and Cargill – also announced a new investor: Whole Foods CEO John Mackey, a high-profile supporter of ... |
| 20.04.2021 | In another world first for Eat Just, its cell-cultured meat is now available for takeout | Don’t fancy cooking tonight? Too tired to head out to a restaurant? Feel like eating meat, but don’t want intensive animal farming on your conscience?
Singaporeans will be the first diners in the world able to answer ‘yes’ to all three ques... |
| 25.03.2021 | Eat Beyond Global : Portfolio Company Eat Just Closes US$200 Million in New Funding | VANCOUVER, BC, March 25, 2021 /CNW/ - Eat Beyond Global Holdings Inc. (CSE: EATS) (OTCPK: EATBF) (FSE: 988) ("Eat Beyond" or the "Company"), an investment issuer focused on the global plant-based and alternative food sec... |
| 25.03.2021 | EAT BEYOND GLOBAL HOLDINGS INC.
Eat Beyond Global : Portfolio Company Eat Just Closes US$200 Million in New Funding | VANCOUVER, BC, March 25, 2021 /CNW/ - Eat Beyond Global Holdings Inc. (CSE: EATS) (OTCPK: EATBF) (FSE: 988) ("Eat Beyond" or the "Company"), an investment issuer focused on the global plant-based and alternative food sec... |
| 24.03.2021 | Eat Just Inc. closes $200m funding round: 'You can eat an animal without slaughter. I want to build a brand around that.' | Eat Just has raised more than $650m to date to fuel its vision of creating a plant-based egg alternative (made from mung bean protein) that's below the price of conventional chicken eggs. Last year, the company entered the nascent cell-cult... |
| 23.03.2021 | Cell-cultured meat startup Meatable raises $47m to fund small-scale production | Investors in the latest round include DSM Venturing, Dr. Rick Klausner (former director of the US National Cancer Institute), Section 32, and Dr. Jeffrey Leiden, and includes existing investors such as BlueYard Capital, Agronomics, Humb... |
| 23.03.2021 | Eat Just (the alt-protein company formerly known as Hampton Creek) has raised another $200 million | Eat Just, the purveyor of eggless eggs and mayonnaise and the first government-approved vendor of lab-grown chicken, has raised $200 million in a new round of funding, the company said.
The funding was led by the Qatar Investment Authority,... |
| 23.03.2021 | Podcast: JUST how this startup became the first to serve cell-cultured meat in a restaurant | In November, the foodtech industry reached a major milestone when Eat Just — the alt-protein startup first known for its plant-based ‘egg’ substitute, JUST Egg — became the first company in the world to get regulatory approval to sell cell-... |
| 08.02.2021 | Meat brand TenderCuts raises $15 mn from Paragon Partners, Nabard VC | TenderCuts, an omnichannel meat and seafood brand, has raised Rs 110 crore ($15 million) in a round led by Paragon Partners, a mid-market PE fund founded by Siddharth Parekh and Sumeet Nindrajog with participation from NABVENTURES, a agri-f... |
| 20.01.2021 | BlueNalu raises $60m, gears up for commercial launch of cell-based seafood this year | BlueNalu, which raised $4.5m in seed funding in 2018 and a $20m series A round in early 2020, has just closed a $60m round* in debt financing that will enable it to move to a facility capable of producing around 500lbs of finished product... |
| 23.12.2020 | Eat Just Serves Cultured Meat To Diners At 1880 Restaurant Singapore In A World First | 1
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Just days after announcing that it has made the world’s first-ever commercial sale of cell-based meat for human consumption to 1880 restaurant in Singapore, Eat Just recently invited guests taste the brand’s cultured m... |
| 22.12.2020 | Cultured Protein: A Guide To Every Cell-Based Meat Startup In The World Right Now | 3 1
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The alternative protein market is on fire right now, estimated to be worth approximately $2.2Bn, and cultivated meat is expected to play an important role in the shift from traditional meat products. Experienced sc... |
| 02.01.2020 | Organic meat brand raises $15m in funding | Founded in 2014 Shenandoah Valley Organic produces the Farmer Focus brand that centres on traceability. Created by sixth-generation farmer Corwin Heatwole who developed sustainable, innovative partnerships between the business and family fa... |
| - | This multibillion-dollar company is selling lab-grown chicken in a world-first | You’d know a chicken nugget if you saw one, right? How about one grown from a single cell, with no animals harmed in the process?
Josh Tetrick is betting not.
He is trying to win over consumers with his lab-grown chicken bite following the ... |
| - | This company could take lab-grown meat mainstream thanks to a green light from the FDA | As demand for plant-based meat cools, advocates for cultivated meat, which is grown directly from animal cells, think they can target a wider consumer base.
Last fall, cultivated-meat company Upside Foods became the first in the U.S. to be ... |
| - | 12 стартапов, которые вскоре кардинально изменят сельское хозяйство | Самоходная сельхозтехника, яйца из маша, соевые котлеты и фермы по выращиванию червяков — именно такой агропром мы с вами получим через 10-15 лет.
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Сельское хозяйство всё еще является одной из самых консервативных отраслей э... |
| - | Winging it: 5 chicken alternatives that taste just like the real thing (sort of) | Malaysia's chicken export ban has ruffled some feathers across Singapore. And understandably so, seeing as how chicken is a mainstay favourite of pretty much everyone on the island.
Between buying out fresh stock at markets and fretting abo... |
