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Farmless
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Farmless

https://farmless.com/
Last activity: 15.03.2025
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Categories: AgriTechEnergyTechFoodTechProductionTechnology
Brewing planet friendly proteins by using the ancient craft of fermentation.
Mentions
21
Persons
3
Location: Netherlands, North Holland, Amsterdam
Total raised: $7.55M
Founders name: Adnan Oner
Founders Related Locations: Netherlands; Netherlands, North Holland, Amsterdam

Investors 4

Funding Rounds 3

DateSeriesAmountInvestors
04.12.2024Grant$1.05M-
06.12.2023Seed$5.18M-
10.05.2023Pre-Seed$1.31M-

Persons 3

DateFirst NameLast NameTitleLinkedInLocation
-PepijnVloemansHead of Co...linkedin.c...-
-AdnanOnerFounderlinkedin.c...-
-ThomasRoersmaFermentati...linkedin.c...-

Mentions in press and media 21

DateTitleDescription
15.03.2025From Air to Aisle: The Future of Food with Solein ProteinIn a world where food security hangs by a thread, innovation is the lifeline. Enter Fazer, a Finnish food giant, ready to revolutionize our snacking habits. At the Future Food-Tech event in San Francisco, they unveiled their latest creation...
14.03.2025From Air to Aisle: Fazer’s Trials Gas-Fermented Protein Snack & Drinks4 Mins Read Finnish food giant Fazer has teased a snack bar and two protein oat milk beverages made using Solar Foods’s fermentation-derived Solein protein. How about some CO2 in your protein shake? Fazer is giving attendees at Future Food-...
12.12.2024The Rise of Plant-Based Proteins: A New Era in Food DistributionThe food landscape is changing. Plant-based proteins are no longer a niche market. They are stepping into the spotlight, and companies like Rebellyous Foods are leading the charge. This Seattle-based startup has made waves by partnering wit...
11.12.2024Future Food Quick Bites: Cultivated Meat Tasting, THIS Is New & Sweet Proteins5 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Upside Foods’s latest cultivated meat tasting, a new vegan re...
04.12.2024Farmless Secures €1M EU Grant to Validate its “Dramatically Efficient” Landless Protein ProductionDutch fermentation startup Farmless has secured a €1 million grant from the European Regional Development Fund (ERDF). Farmless produces functional proteins with a complete amino acid profile for the F&B industry. Its air-based fermenta...
26.09.2024Researchers Are Using Baker’s Yeast to Turn Carbon Dioxide Into Protein & Folate4 Mins Read Scientists have discovered a way to turn gases into yeast that contains more protein than beef and enough folate to meet your daily requirements. What if acetate and carbon dioxide could help you meet your daily nutritional need...
18.07.2024NovoNutrients: Pioneering Sustainable Protein Production by Transforming CO2 EmissionsNovoNutrients, a forward-thinking biotech company headquartered in Sunnyvale, California, has recently secured a significant milestone in its journey towards revolutionizing the protein industry. With a successful Series A funding round rai...
11.07.2024NovoNutrients Closes $18M Series A to Make Protein from CO2 for People & Pets4 Mins Read US alternative protein startup NovoNutrients has raised $18M in a Series A funding round ahead of opening its pilot facility, with a renewed focus on humans and pets. The $18M Series A round was led by Australia’s Woodside Energ...
06.12.2023Fermentation startup Farmless secures €4.8M Seed round for sustainable proteinThis week, Farmless, the Amsterdam-based fermentation startup, has raised a €4.8 million Seed round, bringing the company's funding to €6 million. Farmless' mission is to free protein production from animals and agricultural land by ferment...
06.12.2023Amsterdam’s Farmless raises €4.8M to free protein production from animals and agricultural landRead this article in: Amsterdam-based Farmless, a startup that aims to turn renewable energy and CO2 into carbon-negative food ingredients, has secured €4.8M in a seed round of funding. Before this round, in May 2023, the startup exited ste...
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