Eatwith is the world’s largest community for food experiences with locals, in 130+ countries. From a dinner party in an elegant Paris home, to an Italian feast with a Roman family, to a cooking class in Tokyo, we connect hand-selected hosts with travelers and locals seeking unique, immersive experiences. Whether they're home-cooks or professional chefs, our hosts all share one special ingredient: a passion for bringing people together through food.
In September 2017, Paris-based social dining leader, VizEat, acquired Eatwith. In January 2018, VizEat rebranded to Eatwith and acquired London's #1 dining experience platform, Grub Club.
The Eatwith team is a mix of product thinkers, community builders, engineers, creatives, food and travel lovers working across offices in Paris, Barcelona, Tel Aviv, San Francisco, and New York. We’re always recruiting talented people with the passion and drive to join us as we change the way people travel, one food experience at a time. For more information, visit www.eatwith.com, email marketing@eatwith.com, or visit our SmartRecruiters page: bit.ly/EatwithCareers2901
The Eatwith app was named one of Apple’s “Best apps of” 2016 and 2017, and the Eatwith website is available in English, French, Italian, Spanish, German, and Chinese.
Become an EatWith partner: https://become-a-partner.at.eatwith.com/ and find more information about our US affiliation program at: https://ui.awin.com/merchant-profile/15528
In September 2017, Paris-based social dining leader, VizEat, acquired Eatwith. In January 2018, VizEat rebranded to Eatwith and acquired London's #1 dining experience platform, Grub Club.
The Eatwith team is a mix of product thinkers, community builders, engineers, creatives, food and travel lovers working across offices in Paris, Barcelona, Tel Aviv, San Francisco, and New York. We’re always recruiting talented people with the passion and drive to join us as we change the way people travel, one food experience at a time. For more information, visit www.eatwith.com, email marketing@eatwith.com, or visit our SmartRecruiters page: bit.ly/EatwithCareers2901
The Eatwith app was named one of Apple’s “Best apps of” 2016 and 2017, and the Eatwith website is available in English, French, Italian, Spanish, German, and Chinese.
Become an EatWith partner: https://become-a-partner.at.eatwith.com/ and find more information about our US affiliation program at: https://ui.awin.com/merchant-profile/15528
Location: Metropolitan France
Employees: 11-50
Phone: +1 844-880-5316
Total raised: $8M
Founded date: 2014
Investors 2
| Date | Name | Website |
| - | Wessel Man... | wesselmana... |
| - | Crux Capit... | cruxcap.co... |
Funding Rounds 1
| Date | Series | Amount | Investors |
| 18.09.2014 | Series A | $8M | - |
Mentions in press and media 23
| Date | Title | Description |
| 02.04.2026 | The Rise of ‘The Third Layer’: Why Urban Tourism is Shifting from Monuments to Private Residences | An evening at Kary'n apartment A new data-driven shift reveals that the modern traveler is bypassing traditional hospitality in favor of immersion into local domestic life. This isn’t just a new way to travel; it is a necessary evolution of... |
| 29.10.2025 | Eatwith Invites Travellers to Travel Differently: Putting Culture, People & Hospitality at the Heart of the Journey | Dinner with a Croatian Family in Dubrovnik Hospitality is not a transaction — it’s a responsibility. When we share food, we share meaning. Our stories stay alive at the table.” — Federica, Eatwith host, Rome PARIS, FRANCE, October 29, 2025 ... |
| 15.10.2025 | Eatwith Puts a Human Face on Tourism: Celebrating Local Hosts and Seasonal Food Rituals | Authentic Dutch experience From harvest dinners in Tuscany to cozy autumn feasts in Amsterdam, Eatwith celebrates the people who keep local traditions alive. In my kitchen, I cook what my grandmother used to make in the fall — simple dishes... |
| 01.10.2025 | Eatwith Champions Meaningful Travel on World Tourism Day 2025 | A cooking class in Barcelona The future of travel isn’t bigger — it’s more meaningful. When travelers sit down at a host’s table, they don’t just share a meal — they share stories, culture, and belonging. That connection is transformative, ... |
| 16.09.2025 | Eatwith Advocates for a New Era of Travel: A Return to Authentic Connection Through Food and Hospitality | Authentic hospitality: guests enjoy an Eatwith dinner hosted in a local home. Eatwith highlights food as the universal language to restore balance, respect, and authenticity in the way we explore the world. When you sit at a local's table, ... |
| 06.10.2018 | 5 ideas to consider for global adventures | PHOTO ILLUSTRATION BY MARTHA HERNANDEZ / MHERNANDEZ@STARADVERTISER.COM Check passport requirements before leaving on a family adventure. Some countries require six more months of validity to enter. Are you planning a global adventure with y... |
| 06.09.2018 | Разделяй и радуйся: как шеринг-экономика меняет мир | Инвестировать в недвижимость или купить дорогой автомобиль? Дом мне может надоесть, и я захочу переехать, а дорогой автомобиль через год перестанет быть самым новым. Зачем тратиться на них, если можно взять в прокат? Так я гарантирую, что в... |
| 04.11.2016 | EatWith Raises New Funding Round | Social dining service EatWith raised a new round of funding. The round was led by travel planning and booking site TripAdvisor, Inc. (NASDAQ:TRIP), with participation from Greylock Partners. The amount of funding will not be disclosed. The ... |
| 22.07.2015 | See How Barcelona Is Inspiring New Collaborative Consumption Platforms | A new economic trend is on the rise and rapidly transforming our relationship with our consumerism. After a surge of environmental concerns, a global recession, and years of extreme consumption, people are realizing that it is not the stuff... |
| 30.04.2015 | 10 Amazing Examples Of Personal Branding In Barcelona | The term “branding” has traditionally been associated with companies – large corporations that have expensive ad agencies and consultants hard at work polishing their image and positioning their brand in the marketplace. However, an interes... |
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